Catch Me Analogue Cream

In the daily preparation of desserts and baked goods, commercial kitchens need an ingredient that is easy to use, delivers consistent results, and is always available.

Catch Me Analogue Cream meets this need with a practical texture and balanced taste, making it a reliable option for repeated use in restaurants, bakeries, and hotels without added preparation complexity or variations in results.

Features of Catch Me Analogue Cream:

1. Consistent texture during use: Helps achieve uniform results in recipes that require stability and consistency.
2. Suitable for daily recipes: Easy to use in preparation and serving, with no additional processing required.
3. Economical pack size: Supplied in a carton of 170 × 48 g, good for high-volume consumption in commercial kitchens.
4. Competitive price: A practical choice that supports better control over daily operating costs.
5. Continuous availability and fast delivery: Available through sol, with delivery across Saudi Arabia to support uninterrupted operations.

Cream Analogue Uses:

1. Preparing daily desserts and baked goods.
2. Using in fillings and cream-based recipes.
3. Suitable for bakeries, restaurants, and hotels with high work volumes.

Order Now in Bulk

Prepare your daily recipes with consistency and ease using Catch Me Analogue Cream, the right choice for commercial kitchens that rely on uniform results and reliable supply from Sol.