Shovel Coffee Frutti Ethiopia

Shovel Coffee Fruity Ethiopian combines washed and dry processing, with fruity, berry, and chocolate flavors alongside moderate acidity and a full body. Grown at an altitude of 2,000 meters, it is a suitable option for cafés and restaurants looking to diversify their coffee selection.

Features of Shovel Fruity

1. Varied flavors: Combines fruity, berry, and chocolate flavors with moderate acidity.
2. Full body: Gives the coffee a noticeable presence when served.
3. Two processing methods: Uses a combination of washed and dry processing.
4. A diverse menu option: Suitable for adding a different coffee variety to café and restaurant selections.
5. Commercial packaging: Available in a 1 × 20 kg of coffee shovel pack to meet business needs.

Note: Washed processing refers to removing the fruit layers surrounding the coffee beans and washing them before drying, while dry processing involves drying the coffee with the fruit intact. These processing methods influence the final flavor characteristics.

Uses

1. Preparing coffee in cafés and restaurants.
2. Diversifying coffee beverage menus.
3. Preparing coffee-based beverages.
4. For businesses that serve coffee as part of their menus.

Order Wholesale Now

Add a different option to your coffee menu with Shovel Fruity Coffee, and take advantage of its varied flavors to offer your customers a different coffee experience. Order wholesale from SOL Store in Saudi Arabia to meet your business needs.